Recipes
Featured Recipes
Simple, organic and gluten free dark chocolate brownies, you can’t go wrong with these treats! Delic...
Mango and chicken is a fabulous combination, you can’t go wrong. A delicious gluten-free meal perfec...
An easy to follow no dairy and no gluten muffin recipe. Perfect for a healthy breakfast on the go or...
Fresh Asparagus with Cashews
Asparagus are a real vegie treat and combined with fresh herbs and cashews they're great for dinner party sides.
Back to Recipe ListPrint this recipe
Ingredients
- 700 grams fresh asparagus cut into halves
- 1 tbspn sesame oil
- 3 tbspn fresh lemon juice
- 1/2 tspn fresh marjoram (2 tbspn roasted unsalted cashews, roughly chopped
Preparation
Steam the asparagus in a metal steamer over boiling water for about 6 to 7 minutes. Combine asparagus with remaining ingredients and serve immediately.